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Thu Jan 29th, 2026 @ 6:13pm

M'b'rr

Name M'b'rr

Position Barista


Character Information

Gender Female
Species Caitian
Age 20

Physical Appearance

Height 5'5"
Weight 128 lbs
Hair Color Ranges from white to dark grey
Eye Color Dark Brown
Physical Description Slim, svelt, well built, she’s got an attractive profile by any standard. Her fur ranges from white to shades of light and dark grey and she keeps it well brushed to prevent shedding. She has a face that would be considered beautiful by Caitian standards, and “cute” by Human standards. Her ears are usually up to hear what goes on in her cafe, but push back when she’s uncomfortable or shy. Her eyes are a dark brown, but appear kind and she smiles often. Her hair is somewhat short and styled in face-framing layers to give her a more gentle appearance. She usually has flour on her and loves wearing her favorite blue apron.

Family


Personality & Traits

General Overview M’b’rr, or ‘Amber’ to her human friends, is much like the baked goods she creates: sweet, soft and enjoyable. She’s the quiet, homebody type who prefers to cuddle in front of a fire to going out to a club. She’s passionate about her baking. It’s one of the few subjects that will get her to open up and start chatting animatedly. She stands up to her customers, but other than that she is happy to let bygones be bygones.
Strengths & Weaknesses Strengths:

Chemistry
Baking
Kitchen tech

Weaknesses:

Most everything else...
Ambitions To open her own bakery. Achieved!
Hobbies & Interests Baking
Reading

Personal History M'b'rr grew up in a litter of nine as the fifth one out. She was as 'middle child' as possible. Her parents loved her and cared for her as much as her siblings, but she was always the quiet one who slipped under the radar. She spent her time after school at the local bake shop, tasting, and watching the bakers work. She knew from a young age she wanted to learn to do what they did, and began coming up with recipe ideas and creations in a private notebook she kept secret from her siblings.

She studied chemistry in school to learn more about chemical reactions of ingredients, how temperature caused physical changes and to make it seem to her parents that she took academics seriously.

When she was old enough she got a job at the bakery and began practicing. She quickly found she did indeed have a talent for the craft, and began putting out one special concoction every week. Some people loved them, some didn't. She took all feedback.

When it came time to choose higher education, she declined, opting instead to travel and practice her craft with the hope of opening up her own cafe.